THE Delyth Dolig
A Welsh Gin Cocktail from Jin Talog
We like spicy flavours, so we might be a bit generous with the Worcestershire sauce and Tabasco- be gentle and you can always add some more to taste! try our award winning gin today!
INGREDIENTS
1 part Jin Talog
3 parts Tomato Juice
A dash of Lemon Juice
A dash or two of Worcestershire sauce
A dash or two of Tabasco sauce
A stick of celery
Ice
METHOD
Half fill a cocktail shaker with ice
Add the gin, tomato juice, lemon juice, Worcestershire and Tabasco sauces.
Shake and leave for a few minutes to chill in the ice
Put some ice into a tall glass and pour over the cocktail mix
Garnish with a stick of celery
REVIEWS
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